With the help of our world class pressure forming technology we produce box-inlays for the packaging of desserts, biscuits and other confectionery products with huge productivity that can meet the highest demands. These dimensionally accurate products are available in transparent, metalized, purple, black, white, gold and brown colour and usually are between 0,2-0,4 mm in thickness. The films all comply with food industry requirements and are formed by our contact or radiant heating, automatic pressureforming machines.

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  • EOPP 650 60/40 (RDK) divided tray

  • ZOPP 400 50/50 divided tray

  • EOPP 750 50/50 oval divided tray

  • KP3 tray

  • IF – lid for I1, I2 containers

  • J1 – ice cream cup

  • F – box

  • EPP 650 tray